9 planing a kitchen and your step-by-step guide to the perfect space

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Follow our simple steps on how to plan a kitchen, from inspiration to installation

Choosing a new kitchen is one of the most exciting projects when it comes to renovating the home. It can also be the most expensive, stressful and time-consuming. From picking the right style to finding a designer and agreeing the layout, there’s a lot to take on board. However tempted you are to rush into a showroom and choose your design, it’s vital that you take plenty of time to consider what it is you really want.

Breaking the planning process into manageable steps will make the process easier. Think of it as a journey, and give each step all the time and consideration it needs.

Whether this is your first, or you need a little help with planning your second or even third design, then read on.

1. Assess all your needs

First, have a good clear-out, so you’re not factoring in items you haven’t used for years. Now take a look around your existing kitchen and make a list of all the things you like and dislike about it. This could be anything from how much storage there is – and where it is – to the types of appliances and colour of the cabinetry. This will help you focus on retaining or improving particular aspects.

Think about whether the actual space works or if it needs opening up or extending. The most common building work involves knocking down a wall between kitchen and dining room, so consider creating a more open plan feel if you have the chance.

It might help to ask yourself a few questions about how you want to use the space. Do you simply need a place to prepare meals, or are you dreaming of a multifunctional area where you can also have lunch or dinner with family and friends? Who do you cook for, what do you cook and how do you cook it?

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